Taste of Tradition
Our Menu.
Embark on a culinary journey through the heart of Haiti and the Caribbean with our menu inspired by traditional family recipes passed down through generations.
-
Main Course
Legumes
$14.45 – $18.45 This product has multiple variants. The options may be chosen on the product page -
Main Course
Fried Chicken
$15.52 – $19.52 This product has multiple variants. The options may be chosen on the product page -
Main Course
Griot Pork (Fried Pork)
$4.45 – $18.45 This product has multiple variants. The options may be chosen on the product page -
Main Course
Fried Fish (Red Snaper)
$26.75 – $30.75 This product has multiple variants. The options may be chosen on the product page -
Main Course
Tassot Beef (Fried Beef)
$14.98 – $18.98 This product has multiple variants. The options may be chosen on the product page -
Main Course
Tassot Goat (Fried Goat)
$20.33 – $24.33 This product has multiple variants. The options may be chosen on the product page -
Main Course
Fritay Goat
$27.82 – $31.82 This product has multiple variants. The options may be chosen on the product page -
Main Course
Fritay Beef
$27.82 – $31.82 This product has multiple variants. The options may be chosen on the product page -
Main Course
Vyan Nan Sos/Meat in Sauce
$16.05 – $20.05 This product has multiple variants. The options may be chosen on the product page -
Main Course
Salad
$11.99 – $15.99 This product has multiple variants. The options may be chosen on the product page
